allowing the owner time off during the winter months. For a motivated restaurateur or chef, there is also excellent potential to extend operations year-round, helping meet the high demand for quality food and gathering places in this thriving coastal community. The possibilities are endless. Welcome visitors to relax on the waterfront with cocktails, local seafood, and fresh coastal cuisine while they watch fishing guides return with the day’s catch. Evenings naturally lend themselves to great food, music, and a lively harbour atmosphere. Inside, the restaurant offers a warm, intimate setting that is equally suited to cozy winter dining. Above the restaurant is a comfortable two-bedroom owner’s accomodation for owner or staff, allowing you to fully embrace the waterfront lifestyle. The offering also includes a sailboat, adding to the unique West Coast experience. Additional features include an outbuilding with on-site laundry facilities, a large walk-in refrigerator and freezer, and functional commercial storage to support efficient day-to-day operations. Whether you are an experienced chef, a hospitality entrepreneur, or someone dreaming of combining a successful business with an extraordinary coastal lifestyle, this is a one-of-a-kind opportunity to make your mark in one of Vancouver Island’s most sought-after tourist destinations. (id:62650)