estimated rebuild cost, the restaurant features extensive leasehold improvements, brand-name commercial kitchen equipment and two 12-foot commercial hood fans. For an experienced operator or expanding franchise, this is an opportunity to bring a new concept to an established restaurant address with substantial kitchen infrastructure already in place. Optional basement space may be available for storage and prep at a modest additional rent.Asset sale only. The buyer must bring their own brand, concept, menu and recipes. No branding rights or recipes are included. The proposed concept requires seller and landlord approval, and the seller will not consider a concept similar to the existing cuisine.A signed Confidentiality Agreement is required. The form is available in the listing supplements. Showings are by confirmed appointment only. Please do not visit the business or approach staff without an appointment. (id:64429)