shawarma operation, the space features a fully equipped commercial kitchen with a powerful exhaust hood, refrigeration units, multiple prep stations, and a modern front-service counter designed for efficient service and customer engagement. The restaurant’s open-concept layout offers a warm and inviting environment, ideal for both quick bites and casual dine-in experiences. Though currently operating as a shawarma restaurant, the adaptable layout and comprehensive infrastructure make this space equally well-suited for a variety of culinary concepts-including Indian street food, Korean BBQ,Vietnamese pho, Mexican taqueria, or a gourmet burger joint.The open-concept interior allows for flexible reconfiguration to match your brand identity, andthe location benefits from constant foot traffic due to its proximity to the subway,residential zones, and local businesses. Whether you’re an experienced restaurateur or a savvy entrepreneur, this space offers the perfect foundation to bring your culinary vision to life in one of Toronto’s most eclectic and food-savvy districts. (id:62650)