infrastructure, systems, and investment already in place. The approximately 1,242 sq. ft. premises feature a modern commercial kitchen, efficient layout, and workflow suitable for dine-in, takeout, and delivery. The current peri-peri chicken concept enjoys a strong local reputation with an excellent 4.9 Google rating, reflecting consistent quality and customer satisfaction. The brand includes a permitted pizza operation, with gas line, hood, and pizza oven hookup already in place, allowing immediate launch with the purchase or lease of a pizza oven. The concept also supports the addition of dessert offerings such as waffles, requiring only minimal equipment. “Waffle offerings may be subject to a minimal additional franchise fee.” These options provide multiple revenue streams and extended operating potential. The business benefits from competitive occupancy costs, with base rent of approximately $4,000 per month plus TMI estimated at approximately $1.77 per sq. ft. per month, supporting strong margins and operational efficiency. Well-suited for motivated owner-operators, family-run operations, or joint venture partners, including buyers with available liquid capital or those qualified to operate using established small business financing options. Full training and transition support will be provided, enabling a smooth takeover and the ability to generate revenue from day one. Business name and franchise details available upon execution of a confidentiality agreement. Do not approach staff directly. (id:62650)